Black Pepper

About Black Pepper

Black Pepper is a commonly used spice that comes from the dried berries of the Piper nigrum plant. It is native to India, but is now grown in many parts of the world, including Indonesia, Vietnam, and Brazil. This has a strong, pungent flavor and aroma, with a slightly spicy and woody taste. It contains several compounds that have antioxidant and anti-inflammatory properties, and may also have antibacterial and antiviral effects. Moreover, the Black Pepper is a popular spice used in many cuisines around the world, particularly in savory dishes such as meats, soups, and stews.

Tellicherry Black Pepper

• TGSEB: Tellicherry Garbled Special Extra Bold
• TGEB: Tellicherry Garbled Extra Bold
• TG: Tellicherry Garbled

Malabar Black Pepper

• MG-1 and MG-2: Malabar Garbled 1 and Malabar Garbled 2
• MUG-1 and MUG-2: Malabar Un-Garbled 1 and Malabar Un-Garbled 2
• MUG-3L and MUG-4L: Malabar Ungarbled 3L and Malabar Ungarbled 4L

• Pinhead - 1mm Black Pepper
• Quality: Pinhead
• Size: 1mm

• Pinhead 1mm-1.5mm Black Pepper
• Quality: Pinhead
• Size: 1mm-1.5mm

• Pinhead 1.5mm-2mm Black Pepper
• Quality: Pinhead
• Size: 1.5mm-2mm

• Pinhead 2mm-2.5mm Black Pepper
• Quality: Pinhead
• Size: 2mm-2.5mm